clint:

Pretty much eggxactly how I cook my two eggs each morning. I skip the butter on all but the most decadent days ;D

Meh, that is not perfect. Fried eggs should be crisp, and cooked in bacon grease. Also, “sunny side-up” is superfluous; there is no other way of cooking fried eggs. Don’t talk to me about “over easy”. That is an abomination.